BUFFET

Passed Cocktail

Lavender-Thyme Vodka Lemonade 

 

Hand Passed

Cajun Shrimp Cheddar Grits Cake w. Lime Crema

Brie + Local Farmstand Blackberry Preserves Crostini

Pork Belly Slider w. Jalapeno Slaw + Smokey Honey Aioli

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Mediterranean Table

Marinated Fresh Feta Cheese, Baba Ghanoush, Housemade Roasted Red Pepper Hummus, Marinated Stuffed Grape Leaves w. Cucumber Tzatziki, Olive Tapenade + Sundried Tomato Relish, Grilled Marinated Vegetables, Black Grapes, Fresh Dates + Gourmet Olives
Homemade Pita Crisps

 

Main

 

Roasted Statler Chicken w. Meyer Lemon + Herb Provence 

 

Grilled Sirloin Steaks w. Peppercorn Whiskey Reduction

 

Garden Greens w. Blackberries, Prosciutto + Great Hill Blue Cheese

Honey Balsamic Vinaigrette

 

Grilled Summer Vegetables, Squash, Zucchini, Red Peppers + Eggplant

 

Parmesan Couscous w. Fresh Basil + Roasted Tomatoes

 

Rosemary Fennel Scented Grilled Flatbreads w. Meyer Lemmon Hummus

 

 

Something Sweet

 

Lemon Raspberry Wedding Cake w. Vanilla Buttercream + Raspberry Puree

 

Rustic Pies

 

Strawberry Rhubarb, Wild Blueberry + Orchard Peach

Sweet Cream Vanilla Ice Cream