Passed Cocktail

Pomegranate French 75 

Fresh Lemon & Pomegranate, Rosemary Maple Simple Syrup, Gin & Prosecco

Passed Hors d’oeuvres

Caramelized Pork Belly, Bourbon & Preserved Cherry Glaze, Crispy Onion

Hoisin Glazed Duck Confit, Sweet Potato Blini, Blackberry Gastrique 

Butternut Squash & Mascarpone Tartlet, Maple-Balsamic Reduction, Thyme Microgreens

Artisan Cheese Board

Handcrafted New England Cheeses, Seasonal Fall Fruits + Farmstand Jams, Local Honey, Nuts, Charcuterie + Gourmet Breads + Crackers

Sicilian Harvest Salad

Spinach, Radicchio, Fried Rosemary, Roasted Grapes, Dried Apricots, Pancetta + Shaved Parmesan, White-Honey Balsamic

Artisan Rolls, Whipped Honey Butter

Main

Burgundy-Thyme Braised Short Ribs, Red Wine Pan Sauce
 Pomme Puree, Honey Roasted Heirloom Carrots

Brown Butter Atlantic Cod, Wilted Baby Kale
Sage & Caramelized Leek Polenta

Pumpkin Ravioli, Balsamic Root Vegetable, Roasted Squash Cream Sauce, Toasted Hazelnuts

Petite Sweets

Chocolate Dipped Salted Caramel Coconut Macaroons

Chai Spiced Cheesecake, Butterscotch Drizzle, Graham Tartlettes

Petite Cannolis, Classic Ricotta Filling, Pistachio Dipped